About Love Food
Love Food, the cookbook brand from Parragon Books, is dedicated to providing simple, delicious recipes for the home cook.
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Meat Free Monday - Sweet and Sour Red Cabbage

Sweet & Sour Red Cabbage
This sweet and tangy side dish is a perfect accompaniment to a whole range of dishes, and will add a lovely splash of vibrancy to any meal!
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Happy World Bake Day!

Happy World Bake Day!
To celebrate this scrumptious occasion, we’re delighted to give you an exclusive sneak peek from our upcoming book ‘Bake’, out in August!
Get stuck in with a Mediterranean-inspired Mascarpone Cheesecake.
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MEAT FREE MONDAY: CAULIFLOWER GRATIN
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MEAT-FREE MONDAY: Mini Greek Spinach and Pine Nut Pies

Throwing a NYE party tonight? These Greek-inspired pies are great to offer to visiting veggie friends!
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TRADITIONAL ROAST TURKEY
Merry Christmas! Want to prepare a Christmas dinner that looks as good as this? Then take a look at our step-by-step guide!
Recipe from Love Food cookbook ‘A YEAR FULL OF RECIPES’ (UK | US)
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Meat-Free Monday: Nut Roast
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Meat-Free Monday: Cheese & Apple Burger
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Halloween Mud Pie

HALLOWEEN MUD PIE
Not a fan of eating pumpkins but want to bake a delicious Halloween treat? Why not give our Halloween Mud Pie a go!
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Meat-Free Monday: Pumpkin & Gruyère Stew




