About Love Food

Love Food, the cookbook brand from Parragon Books, is dedicated to providing simple, delicious recipes for the home cook.

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  1. Meat Free Monday - Sweet and Sour Red Cabbage

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    Sweet & Sour Red Cabbage

    This sweet and tangy side dish is a perfect accompaniment to a whole range of dishes, and will add a lovely splash of vibrancy to any meal! 

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  2. Happy World Bake Day!

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    Happy World Bake Day!

    To celebrate this scrumptious occasion, we’re delighted to give you an exclusive sneak peek from our upcoming book ‘Bake’, out in August!

    Get stuck in with a Mediterranean-inspired Mascarpone Cheesecake.

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  3. MEAT FREE MONDAY: CAULIFLOWER GRATIN

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    A classic and comforting dish, perfect for family get-togethers!

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  4. MEAT-FREE MONDAY: Mini Greek Spinach and Pine Nut Pies

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    Throwing a NYE party tonight? These Greek-inspired pies are great to offer to visiting veggie friends! 

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  5. TRADITIONAL ROAST TURKEY

     

    Merry Christmas! Want to prepare a Christmas dinner that looks as good as this? Then take a look at our step-by-step guide!

    Recipe from Love Food cookbook ‘A YEAR FULL OF RECIPES’ (UK | US)

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  6. Let us guess: You’ve got some leftover turkey to deal with. We hear you.

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  7. Meat-Free Monday: Nut Roast

  8. Meat-Free Monday: Cheese & Apple Burger

  9. Halloween Mud Pie

    HALLOWEEN MUD PIE

    Not a fan of eating pumpkins but want to bake a delicious Halloween treat? Why not give our Halloween Mud Pie a go! 

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  10. Meat-Free Monday: Pumpkin & Gruyère Stew