About Love Food
Love Food, the cookbook brand from Parragon Books, is dedicated to providing simple, delicious recipes for the home cook.
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Meat Free Monday - Sweet and Sour Red Cabbage

Sweet & Sour Red Cabbage
This sweet and tangy side dish is a perfect accompaniment to a whole range of dishes, and will add a lovely splash of vibrancy to any meal!
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Happy World Bake Day!

Happy World Bake Day!
To celebrate this scrumptious occasion, we’re delighted to give you an exclusive sneak peek from our upcoming book ‘Bake’, out in August!
Get stuck in with a Mediterranean-inspired Mascarpone Cheesecake.
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MEAT FREE MONDAY: CAULIFLOWER GRATIN
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Barbecue-Glazed Drumsticks
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Keep a hold of that summer feeling with these delicious homemade ice pops!
Check out the full recipe here: http://ow.ly/kR3Wx
Find this and many other cool summer treats in our Love Food cookbook, Irresistible Ice Pops [UK|US].
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Planning a BBQ this weekend? Impress your friends with our Chicken & Bacon Burgers, as featured by @RedMagDaily
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There isn’t much that can beat a freshly baked muffin, oozing with blueberry goodness! It seems that our friends at FiveFiveFabulous.com agree! Blueberry and Vanilla Muffins, from Love Food cookbook ‘Mini Delights’ (UK|US)
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Celebrate St George’s Day with a Quintessential Sticky Toffee Pudding!

Traditionally in the UK, St George’s Day consists of a feast, so why not dig in to this quintessentially British sweet and satisfying dessert!
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We love this video from Rick Mereki!
It celebrates food from all over the world, captured in a really beautiful way.
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Crispy on the outside, fluffy on the inside!
Duck Fat Chips, from Love Food Cookbook Love Chips / Love Fries, as featured by Red Online!



