About Love Food

Love Food, the cookbook brand from Parragon Books, is dedicated to providing simple, delicious recipes for the home cook.

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  1. Meat Free Monday: Leek, Herb & Mushroom Risotto

    A filling and comforting dish!

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  2. UK: Toffee Popcorn

  3. Meat Free Monday: Sprouting/Baby broccoli with pine nuts

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    Our Meat Free Monday recipe is from our brand new Love Food cookbook ‘100 Best Gluten-Free’!

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  4. Meat Free Monday: Wheatberry and Goji Berry Salad

    Wheat berries are small, whole-grain wheat kernels with all the bran, germ, and everything in-between. They are packed with complex carbohydrates, the B vitamins, vitamin E, a range of minerals, and fi ber. With a great, nutty taste, they make a healthy alternative to rice in salads.

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  5. Buttered Brussels Sprouts with Chestnuts

  6. Sweet and Sour Cabbage

  7. Corn and Chive Fritters

  8. Rhubarb & Blackberry Crumble

    This is a classic winter warmer that is so comforting that it banishes away the cold weather blues!

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  9. Plum Cake

  10. Meat Free Monday: Penne with Asparagus & Blue Cheese

    It’s hard to believe that a dish so stunning is also so simple and requires almost no effort to prepare.

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